Thermodynamics conceptual questions along with solutions
These are some conceptual questions in thermodynamics along with their solutions. Hope they are helpful to you
Thermodynamics conceptual questions along with solutions Read More »
These are some conceptual questions in thermodynamics along with their solutions. Hope they are helpful to you
Thermodynamics conceptual questions along with solutions Read More »
Given below are the practice test papers for class 9 science term two exams. you can download and practice them. If you like them do tell us in the comment section below the post
Class 9 term 2 science practice test papers Read More »
One question has always fascinated the scientists ” When the universe began?” . Current Thinking believes that Universe began as a singularity in space and Time. The singularity is called as Big Bang. It is believed at this time everything was condensed into very small space. After that the Universe has been continuously expansion mode.
A Astronomer Edwin Hubble discovered in 1929 the rate of expansion of Universe i.e the rate at which the galaxies are receding from each other. That law is called Hubble Law. As per Law, if the two galaxies are at distance R,Their present relative velocity of separation is given by
The Age of the Universe( Big Bang) Read More »
1)The word energy comes from the Greek word energeia.
2)Most types of energy are either a form of kinetic energy or potential energy.
3)Common examples include heat energy, elastic potential energy, chemical energy, sound energy, nuclear energy, geothermal energy , gravitational potential energy and electric Potential energy
4) Kinetic energy refers to the energy an object has because of its movement. A Truck in motion has kinetic energy, as does a basketball when you pass or shoot it.
1) Appetite is increased in Winters
Atmospheric temperature is reduced in winters but body temperature remains the same.So more heat is lost by the body.So we tend to eat more to make up for the loss
2)The bottom of the cooking utencils is kept black and rough
Black and rough surface absorb more heat from the burner and cooks the food rapidly
Uses of Good and bad absorbers of Thermal radiation Read More »